The Maker Speaks
Yukino Mizu (Snow Water)
The Water Comes Thru the Daisetsuzan Volcanic Group
The Water Comes Thru the Daisetsuzan Volcanic Group
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Ca: 9.4 mg K: 3.5 mg Mg: 7.4 mg Na: 6.5 mg pH: 6.9 Hardness: 67 Price: Open |
“Yukino Mizu (Snow Water)” is a mineral water product by Loginet Japan in Hokkaido; they use pure soft water which has come through the Daisetsuzan Volcanic Group.
They say the source is within Kamikawa City that owns Ishikari River and about 4,000 people. The northern city is counted as one of special snowy areas in Hokkaido. By the way, a popular female ski jumper; Takanashi Sara is from there.
The cold city is around Ishikari River and the Daisetsuzan Volcanic Group. Then, the source can naturally be so pure. Delicious ramen using the water is also well-known, though this is not the time to mention about it.
You can easily drink the soft water which has been through the great nature as being listed in Japanese protective areas. It is said they put the water into bottles, being completely insulated from the open air in order to control its quality. That is definitely natural water without unnatural mineral addition.
Well, taste of mineral water depends on the balance of included minerals. Hardness of “Yukino Mizu” is 67. As you know, the balance of magnesium and calcium is pretty right. It is good for drinking just after taking a bath, brewing tea and rice cooking. You can, of course, use to make milk for your babies.
They say the source is within Kamikawa City that owns Ishikari River and about 4,000 people. The northern city is counted as one of special snowy areas in Hokkaido. By the way, a popular female ski jumper; Takanashi Sara is from there.
The cold city is around Ishikari River and the Daisetsuzan Volcanic Group. Then, the source can naturally be so pure. Delicious ramen using the water is also well-known, though this is not the time to mention about it.
You can easily drink the soft water which has been through the great nature as being listed in Japanese protective areas. It is said they put the water into bottles, being completely insulated from the open air in order to control its quality. That is definitely natural water without unnatural mineral addition.
Well, taste of mineral water depends on the balance of included minerals. Hardness of “Yukino Mizu” is 67. As you know, the balance of magnesium and calcium is pretty right. It is good for drinking just after taking a bath, brewing tea and rice cooking. You can, of course, use to make milk for your babies.
Reference
・Name: Loginet Japan Co., Ltd.
・Address: Odori-nishi 8-2-6 Chuo-ku, Sapporo, Hokkaido 060-0042 Japan
・Telephone: +81-11-251-7755
・Established in 2005
・Official Site: http://www.loginet-japan.com/ (Japanese)
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