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■ We are featuring Local Dishes, September 30 to October 30.







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Featuring

Local Dishes

LATEST

 ≪2021/10/11≫Update Article
<Foods>
Kenchin-jiru (Kenchin Soup)
From A Kanagawa Temple?

 ≪2021/09/30≫Update Article

<Foods>
Buri Daikon
Boil Buri and Daikon in Toyama!

 ≪2021/09/30≫Update Theme - Local Dishes -

 ≪2021/09/29≫Update Article

<Sweets>
Yokan by Toraya
Yokan with the History from the 16th Century?

 ≪2021/09/26≫Update Article

<Sweets>
Sweet Potato Tart That Farmers Made

 ≪2021/08/31≫Update Article

<Sweets>
5-colored Dorayaki (Akanemaru)
You Can Have 5 Types Of Beans

 ≪2021/08/31≫Update Theme - Wagashi -

 ≪2021/08/23≫Update Article

<InstantFoods>
Kari-ya Curry
The Cheaper Version of Kukure Curry

 ≪2021/08/07≫Update Article

<InstantFoods>
Kukure Curry
They Say Hard Is Finding It Overseas

 ≪2021/08/01≫Update Article

<InstantFoods>
Bon Curry
The First Heat-and-eat Curry in the World

The Maker Speaks

101 Chips about Made in Japan

Digression

Now, this time, let me talk about just a story of my interviews. Since 2011 when we started this website, I have interviewed with someone at times somehow. About the interviews, I hardly feel regret. It never means, however, that I don't have any regrets at all. ・・・read all

What is Made in Japan ONLY?

Made in Japan ONLY is a monthly web magazine which features various kinds of things made in Japan, and is operated by Tsunagu Co., Ltd. We change the theme to feature every month and the theme is changed on the last day of each month. Come on join and enjoy us!

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